After today, I have only one week left. I am not bored with the food, or have too little of it, but I am worn out by trying to write it all down. Today's potlucks made things a bit easier. Not much cooking, just bringing fresh veggies from the garden, which were a huge hit at both events and kept me from having to lug home leftovers.
For breakfast, I had coffee from partner Irene, and a potato topped with an egg, cheese and greens cooked in butter, with salt and pepper.
For lunch, I went to a mini-potluck, and enjoyed fruit salad, hummus, lemonade, dried cranberries and vegetable chips.
After lunch, I stopped by Trader Joe's and had some coffee and a piece of muffin. (I shopped only for family food items this time.) I stopped by Fresh and Easy, but they didn't make it easy for me. They are always out of the sale meats when I am there, and won't give explanations or rainchecks. I did enjoy another cup of coffee there while I bought some other vegetables for my family.
For dinner, I went to another vegetarian potluck, featuring cheddar cheese, deviled eggs, bread, cabbage salad, eggplant casserole, chai tea, chocolate cake, apple streudel, cinnamon balls and water with lemon.
For an evening snack, I sampled some really great fried sweet potatoes in chipotle ranch dressing from partner Lisa.
6 best vegetables for the city farm
1 year ago