This week has been the time for apples. I have a dear gardening friend who has a few trees, and like myself, not enough time or freezer space to save everything. The dehydrator has been on most of the week, and I have several large containers of the sweet and chewy dried treats.
When I got the first of this year's apples, I made a ton of applesauce. We are tired of it now, and I am tired of cooking it.
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